peanut butter fudge recipe with vanilla icing

#PEANUT BUTTER FUDGE RECIPE WITH VANILLA ICING HOW TO#

You can also use pure white chocolate but they tend to have a more robust custard-like flavor which may mute the peanut butter flavor slightly.You can also use White Candy Melts, white almond bark, or Ghirardelli White Melting Wafers if they are easier to find, but the flavor will be slightly different.They have a nice creamy texture and sweet white chocolate flavor. Nestle White Morsels and Peter's IceCaps are actually confectionery coating (a candy similar in taste and texture to chocolate that does not contain cocoa butter).I have been making this type of fudge for almost 30 years and I have experimented with many different brands of white chocolate and find that everyone I serve this fudge to agrees that the flavor is best when I use either of those types of white chocolate.I use Nestle White Morsels or Peter's IceCaps to make this peanut butter fudge.Leave it unwrapped for a few hours and it will become much firmer. Fudge naturally starts to dry when exposed to air. If your fudge becomes too moist, just unwrap it. Before cutting, heat your knife under hot water and dry with a towel. The smaller the size, the more squares you get! When I pass this fudge out as gifts I cut it into 1 inch squares. I like to use dental floss to score my fudge – the unflavored kind, of course! A kitchen ruler helps too. Want perfectly cubed fudge? Make score lines on the fudge to ensure even squares when cutting. If you prefer a little crunch, add peanuts to the batter. That said, I have some tips to make sure your fudge is the best. Unlike other candies, making this three-ingredient microwave fudge recipe is super easy. Enjoy within 3 months for the best flavor. To thaw, simply place in the fridge or on the counter for a few hours. Next, place the squares into an air-tight container or a freezer bag. Do this by wrapping them with wax paper, then wrap with plastic wrap or foil. To Freeze: Double-wrap the squares individually. For the refrigerator, place the fudge in an air-tight container to avoid drying out. To Store: For room temperature, place the fudge in a plastic container or a self-sealing bag. Keep it in a cool, dark area and enjoy within 2 weeks. Here are some quick guidelines to follow: There are 3 main ways to store fudge: at room temperature, in the fridge, or in the freezer.

#PEANUT BUTTER FUDGE RECIPE WITH VANILLA ICING HOW TO#

How To Store Microwave Peanut Butter Fudge Also, if the fudge has become tough and has an oily surface, it’s also past its prime. Likewise, when your fudge becomes way too soft and mushy, it means it’s time to let it go. This makes your fudge dry and less tasty. When you start to see cracks on your fudge, that means it’s been exposed to too much air.

Store your fudge at the back to shield it from shifts in temperature whenever someone opens the freezer.īut, before eating stored fudge, it’s also wise to check for signs of spoilage. Just don’t place it inside the freezer door. If you freeze it, it can survive for an entire year! If you refrigerate it, it’s good for a month. At room temperature, fudge will last for two weeks. The shelf-life of fudge depends on how you store it. If you refrigerate your fudge, it will last for up to a month and up to 1 year in the freezer. Store your fudge in an air-tight container and it will stay fresh for 3 to 5 days. There’s no need to refrigerate, unless you like your fudge cold. In fact, I recommend making extra to enjoy later. Once your family takes a bite of this peanut butter fudge, it’s unlikely there will be any leftovers.

Enjoy! Should Peanut Butter Fudge Be Refrigerated? Remove the fudge from the pan and cut into small squares using a sharp knife. Start pressing with your palms to spread evenly across the pan.Ĥ. Next, place a sheet of parchment paper on top of the fudge. Pour the batter into a baking pan lined with parchment paper. It should be a thick, paste-like batter.ģ. Mix the powdered sugar into the peanut butter mixture until smooth. Stir the mixture and microwave for another minute. In a microwaveable bowl, mix peanut butter and butter. Thanks to the microwave, making this peanut butter fudge is a breeze.ġ. Peanut butter fudge is perfect for holiday gifts, family gatherings, or a sweet midnight snack! How to Make Microwave Peanut Butter Fudgeįorget the hot stove and the candy thermometers.

Peanut butter fudge recipe with vanilla icing